Friday, February 19, 2010
Reese's Frozen Mousse Pie
I wanted to make frozen chocolate mousse pie.
My son wanted frozen peanut butter mousse cake.
Solution: Frozen Reese's Pie!
A half recipe of Frozen Chocolate Mousse Cake
Either with that crust or a graham cracker crust (8 graham crackers, 1/4 cup sugar, 1/4 cup margarine - bake at 350 degrees for 10 minutes)
Then beat another 4 ounces of pareve whip and when stiff, beat in 1/2 cup peanut butter - use to top the chocolate mousse and decorate with chocolate curls or shaved chocolate.
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