Wednesday, March 10, 2010

Recipes by Request - Passover Mandelbrodt

Different in texture and flavor than my regular mandelbrodt, but absolutely delicious!

Deb's Passover Mandelbrodt

1/2 cup oil
1 cup sugar
4 eggs
1 1/2 cups cake meal
6 tablespoons potato starch
1 teaspoon kosher salt
2 teaspoons lemon juice
1 cup mix-ins: any combination of raisins, chopped nuts, diced dried fruit

Preheat oven to 350 degrees. Place all ingredients other than mix ins in large bowl of mixer. Beat until well combined. Mix in mix-ins. Spoon in long logs onto cookie sheets lined with parchment paper. Bake 45 minutes. While still hot, slice into 1/2 inch slices. Place cut side down on cookie sheet and sprinkle with sugar. Bake an additional ten minutes.

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